USED BOOK. Few scratches on cover, Yellowed pages, otherwise good condition.
NATURAL TUCKER BREAD BOOK
People from all over Australia have enjoyed the wholesome crusty loaves from his wood-fired ovens. Now you can learn how to make these timeless breads at home.
Gives you practical advice on: home bread making, sourdough, yeasted and unleavened breads; unusual substitutions for special dietary requirements (e.g. how to use soy milk and tofu in bread-making); nutritional and cultural perspectives on bread, bakers‘ tricks for making crusty bread; utensils and equipment; kneading, proving and cooking techniques; plus 60 recipes.